Indian Groceries

I just went to the Indian grocery store to stock up on staples like chai masala and dal, and to my amusement they had added a new section:

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I got everything I needed and more, including some jaggery that I don’t know what to do with yet. But unfortunately no Meditarian items…

One Response to “Indian Groceries”

  1. Hello there, this is a blog I’d definitely revisit!

    I read your entry and wanted to share a recipe you perhaps already tried(?) Its called ‘paanakam’ and is served in Tamil homes in summer, especially during the Sri Raama Navami festival.

    PAANAKAM:
    Recipe source - Google search - http://www.awesomecuisine.com/

    Ingredients
    Jaggery (powdered) - 1 cup.
    Water - 3 cups.
    Lemon - 2.
    Dried ginger (powdered) - 1 ½ tsp.
    Cardamom (crushed) - 1/2 tsp.
    Pepper & salt - to taste.

    Method: Mix the jaggery in water and dissolve it well. Filter to remove impurities. Add lemon juice, dried ginger powder, cardamom, pepper and salt to taste. Mix well. Serve chilled.

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